Allergens
Greek Salad
Gluten-free & A Lower Sodium Item
Crisp romaine topped with garbanzo beans, red onions, black olives, bell peppers, cucumbers, grape tomatoes, feta cheese (on the side) and a side of our house-made parmesan vinaigrette. Enjoy as-is or add on diced chicken breast for extra protein.
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Allergens
Nutrition Facts
23g
Protein
20g
Carbs
19g
Fat
5g
Fiber
5g
Sugar
727mg
Sodium
Ingredients
Salad: romaine, garbanzo beans, red onion, bell pepper, black olives, cucumber, grape tomatoes, feta cheese, sous vide chicken breast (if added). Dressing: parmesan cheese, olive oil, white wine vinegar, lemon juice, garlic, Italian seasoning, Dijon mustard, honey, red pepper flakes.
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